Older publications

Modeling magmatic accumulations in the upper crust: Metamorphic implications for the country rock

Douglas, M. M., A. Geyer, A. M. Álvarez-Valero, and J. Martí Modeling magmatic accumulations in the upper crust: Metamorphic implications for the country rock, Journal of Volcanology and Geothermal Research, doi: http://dx.doi.org/10.1016/j.jvolgeores.2016.03.008.

Abstract

Field exposures of magma chambers tend to reveal contact metamorphic aureoles in the surrounding crust, which width varies from few centimeters to kilometers. The igneous accumulation not only increases the temperature around it, but also weaks its surrounding country rock beyond the brittle-ductile transition temperature. The formation of a ductile halo around the magmatic reservoir may significantly impact into the stability and growth of the magma chamber, as well as into potential dyke injections and processes of ground deformation. In this paper, we examine how a magmatic accumulation affects the country rock through the combination of petrologic and thermal perspectives. For this, we numerically modelled (i) the conductive cooling of an instantaneously emplaced magma chamber within compositionally representative pelitic and carbonate upper crusts, and (ii) the corresponding changes in the viscosity of the host rock potentially leading to ductile regimes. We consider basaltic to rhyolitic magma chambers at different depths with oblate, prolate and spherical geometries. The resulting temperature field distribution at different time steps is integrated with crustal metamorphic effects through phase diagram modeling. Our results indicate that the geometry of the magma accumulations play a dominant role in controlling the local metamorphic and thermal effects on the country rocks. They conclude that (i) the combination of relatively simple geothermal models with petrologic datasets can generate first order predictions for the maximum metamorphic grade and geometry of magma chamber aureoles; (ii) the possible changes in the mechanical properties of the country rock are not necessarily linked to the petrological changes in contact aureoles; and (iii) the present rheologic outcomes may be used in further studies of magma chamber stability and integrity, which may favor the understanding of the melt transfer throughout the crust.

Link

Privacy policy

In accordance with the Organic Law 3/2018, dated 5 December, on Personal Data Protection and Guarantee of Digital Rights (LOPDGDD), the General Regulation of Data Protection (RGPD) and the related legislation, GEO3BCN-CSIC undertakes to comply with the obligation of secrecy with regard to personal data and the duty to treat them confidentially after carrying out the corresponding risk analyses, in particular, in accordance with the First Additional Provision of the LOPDGDD, the security measures corresponding to those provided for in the National Security Scheme, necessary to prevent its alteration, loss, processing or unauthorised access.

Users may exercise their rights of access, rectification, cancellation, opposition, limitation or portability at any time by writing to the Secretary General of the CSIC at C/Serrano 117, 28006 MADRID (Spain), providing a photocopy of their National Identity Document (DNI) or through the CSIC’s Electronic Register, located at its Electronic Headquarters, for which they must have a recognised electronic certificate. It is possible to contact with the CSIC’s Data Protection Delegate though this email: delegadoprotecciondatos@csic.es

GEO3BCN-CSIC reserves the right to modify this Privacy Policy in order to adapt it to the latest legislations, jurisprudences or interpretations made by the Spanish Data Protection Agency.  In this case, the CSIC will announce such changes, clearly indicating in advance the modifications made, and requesting, if considered necessary, their acceptance.

No
Accept

Este sitio web utiliza cookies para que usted tenga la mejor experiencia de usuario. Si continúa navegando está dando su consentimiento para la aceptación de las mencionadas cookies y la aceptación de nuestra política de cookies, pinche el enlace para mayor información.

ACEPTAR
Aviso de cookies
Scroll to Top